Medjool dates are divided into different quality classes based primarily on their size, appearance and condition. Grading the Medjool dates helps to ensure that consumers receive a consistent quality. There are basically three main classes of Medjool dates:
1. Premium (or Jumbo/Extra Large)
- Size : These are the largest dates, often referred to as "jumbo". These dates are often further divided into super jumbo, jumbo, large, medium and small.
- Appearance : They have a plump, soft and smooth surface, with minimal shrinkage and no visible defects.
- Consistency : Particularly juicy and soft. This grade is often offered for direct consumption or in high-quality grocery stores.
- Use : Ideal as a snack, for presentations, in gourmet recipes or as a gift.
2. Large
- Size : These dates are smaller than the jumbo version, but still significantly larger than most other date varieties.
- Appearance : These also have soft, slightly wrinkled skin, but they may have small irregularities.
- Consistency : Similarly soft and juicy, but possibly slightly less plump than the premium grade.
- Use : They are also very good as a snack and are often sold in supermarkets and online shops.
3. Medium (medium-sized)
- Size : These are the medium sized Medjool dates, smaller than the Premium and Large grades but still a good size for consumption.
- Appearance : Slightly shriveled and slightly less perfect in shape, occasionally they may be drier or firmer.
- Consistency : These dates may be a little drier than the Premium or Large versions, but are still tasty and sweet.
- Uses : They are often used in food processing or as a cheaper snack option.
4. Small or "Choice"
- Size : The smallest class of Medjool dates.
- Appearance : They often have greater shrinkage and may be more irregularly shaped.
- Consistency : These dates tend to be drier and less juicy than the larger varieties, but they still retain their sweet flavor.
- Use : They are ideal for recipes that require further processing of dates, such as in smoothies, pastries or as an ingredient in granola bars.
5. "Industrial" or "Bakery Grade"
- Size and appearance : This class includes dates that have minor imperfections such as cracks in the skin, greater drying or smaller sizes. They do not meet the visual requirements of the higher classes.
- Uses : They are mainly used for industrial purposes, such as in food production (e.g. for date syrup, date paste or as an ingredient in processed foods).
